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This is a protocol for a Cochrane Review (Intervention). The objectives are as follows: 1. To assess the impact of altering the availability or proximity of: a) food products (including non-alcoholic beverages); b) alcohol products; and c) tobacco products on their selection or consumption. 2. For each of the above products, to assess the extent to which the impact of such interventions is modified by: i) study characteristics; ii) intervention characteristics; and iii) participant characteristics.

Original publication

DOI

10.1002/14651858.CD012573

Type

Journal article

Journal

Cochrane Database of Systematic Reviews

Publication Date

01/03/2017

Volume

2017