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Although citrus fruits prevent and cure scurvy, they may not always be as good for you as you thought.

Original publication

DOI

10.1038/83312

Type

Journal article

Journal

Nat Med

Publication Date

01/2001

Volume

7

Pages

29 - 30

Keywords

Ascorbic Acid, Biological Availability, Citrus, Food-Drug Interactions, Humans, Intestinal Absorption