Search results (7)
« Back to PublicationsThe effect of increased availability of vegetarian meals on vegetarian meal sales in worksite cafeterias: a stepped-wedge cluster randomised controlled trial
Journal article
Becker E. et al, (2026), International Journal of Behavioral Nutrition and Physical Activity
Does unmatching meat and plant-based meals change plant-based meal selection? An evaluation in an online hypothetical randomised trial
Journal article
Garnett E. et al, (2026), Appetite
Disgust and distaste - Differential mechanisms for the rejection of plant- and animal-source foods.
Journal article
Becker E. and Lawrence NS., (2025), Appetite, 212
Would you switch? Understanding intra-peak demand shifting among rail commuters
Journal article
Burger K. et al, (2023), Journal of Public Transportation, 25
The relationship between meat disgust and meat avoidance-A chicken-and-egg problem.
Journal article
Becker E. et al, (2022), Front Nutr, 9
Meat disgust is negatively associated with meat intake - evidence from a cross-sectional and a longitudinal study
Preprint
Becker E. and Lawrence N., (2021)