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A new systematic review from researchers at the University of Oxford has found limited evidence of any benefit for heart failure patients who follow a low-salt diet, despite many international guidelines recommending this.
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Kamal R Mahtani
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Opinions expressed are those of the authors and not of Oxford University. Readers' comments will be moderated - see our guidelines for further information.
Oxford research team:
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Kamal R. Mahtani
GP & Professor of Evidence Based Healthcare
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Carl Heneghan
Professor of Evidence-Based Medicine
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Stephanie Tierney
Associate Professor
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Jeffrey K Aronson
Consultant Physician and Clinical Pharmacologist
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Nia Roberts
Outreach Librarian, Bodleian Health Care Libraries
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Richard Hobbs
Mercian Professor of Primary Care
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David Nunan
Senior Researcher and Educator in Evidence-Based Health Care
