Sociologist Alex Rushforth, from the Nuffield Department of Primary Care Health Sciences, recently attended Oxford’s annual digital health pitching event, The Hill, for the first time. Here’s what he made of it.
Kate Farrington interviews SPCR doctoral student Charlotte Albury, who is a contributing author on Public Health England's step-by-step guide to conversations about weight management with children and families for health and care professionals.
Following the EDU's Athena SWAN Awards announcement, where our department achieved a Silver renewal, Head of Department, Professor Richard Hobbs, reflects on our progress to date in creating a better workplace.
Dr Helen Curtis writes about her experience at Oxford's Curiosity Carnival.
Dan Richards-Doran reflects on the Oxford Open Doors event, and what it means to be involved.
Chef Tom Kerridge visited Oxford during this year's Oxfordshire Science Festival to talk about his diet with Professor Susan Jebb and an audience at the Sheldonian Theatre. Rebecca Nourse gives us the lowdown.
Dr Oliver van Hecke and Professor Chris Butler argue that antibiotic resistance applies to us all.