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We work with local, national and international policymakers, as well as community organisations, and food industry partners that are willing to deliver interventions in real-life settings.

Our approach includes:

  • Co-designing and evaluating interventions, and understanding their underlying mechanisms, via proof-of-concept online studies and field studies.
  • Designing and modelling the impact of potential policies or interventions in the food system on health, health inequalities and environmental sustainability.
  • Engaging policymakers and the public with our research.

We are currently funded by the Wellcome Trust, NIHR and UKRI amongst others. We do not receive funding from the food industry.