Cookies on this website

We use cookies to ensure that we give you the best experience on our website. If you click 'Accept all cookies' we'll assume that you are happy to receive all cookies and you won't see this message again. If you click 'Reject all non-essential cookies' only necessary cookies providing core functionality such as security, network management, and accessibility will be enabled. Click 'Find out more' for information on how to change your cookie settings.

Latest News

Simple menu tweak boosts vegetarian choices and cuts carbon, study finds

A simple low-cost change to workplace cafeteria menus can significantly increase vegetarian meal sales, reducing the environmental impact and calorie content of food sold, according to a new trial from the Nuffield Department of Primary Care Health Sciences, University of Oxford.

New Oxford-led study set to evaluate multi-cancer blood tests in GP practices for earlier diagnosis

In an advance for early cancer detection, a new Oxford-led study has received £3.6 million from the National Institute of Health and Care Research to evaluate breakthrough multi-cancer tests in NHS general practices.

NDPCHS Decolonising Global Health event: Reflecting on a year of dialogue and charting the path ahead

The Nuffield Department of Primary Care Health Sciences (NDPCHS) marked the culmination of its 2025 Decolonising Global Health blog series with an internal multi-session event bringing together contributors and students.