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Alcohol awareness week is an annual campaign that focuses on raising awareness of the harms and dangers of alcohol consumption, with this year’s focus being ‘understanding alcohol harm’. Here, Nuffield Department of Primary Care Health Sciences researcher Ethan Knight discusses the research being conducted by the Sustainable Healthy Food Group, investigating the impact of energy labelling on alcohol products and the potential implications of this research.
Stuart Redding
Stuart Redding - Senior Researcher in Health Economics
Clare Bateman
BA (Hons) Clare Bateman - Trial Manager
Helen Salisbury
MA MBBS MRCP MRCGP Helen Salisbury - Senior Medical Education Fellow
Geoff Wong
MA MBBS MD(Res) FHEA FRCGP Geoff Wong - Associate Professor of Primary Care
Marcy McCall MacBain
BKin (McMaster) MSc (LSE) DPhil (Oxon) Marcy McCall MacBain - Lecturer in Evidence-Based Health Care & Senior Research Fellow
Maria Vazquez Montes
BSc, MSc, PhD Maria Vazquez Montes - Senior Statistician
Susannah Fleming
MEng DPhil Susannah Fleming - Senior Quantitative Researcher
Laura Armitage
MB BCh MRCGP Laura Armitage - Wellcome Trust Doctoral Research Fellow
Elizabeth Morris
BMBCh, MA (Oxon), MRCP, MRCGP, PGDip (Health Research) Elizabeth Morris - Wellcome Trust Doctoral Research Fellow
Margaret Smith
Margaret Smith - Senior Statistician and Epidemiologist
Nicholas Jones
Nicholas Jones - NIHR Clinical Lecturer in General Practice
Thomas Fanshawe
MPhil MA PhD Thomas Fanshawe - Senior Medical Statistician
Polly Kerr
Polly Kerr - Patient and Public Involvement Manager